Moong Pani Soup
Moong Pani Soup
Regular price
₹ 425
Regular price
Sale price
₹ 425
Unit price
per
MRP inclusive of all taxes
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- Description
- Ingredients
- Directions
Tangy, spicy and vibrant, our Mung Pani Hot & Sour Soup is a bowlful of excitement. Sprouted mung beans join the zing of tamarind and cracked pepper, along with freeze-dried bits of carrots, capsicum, ginger, and spring onion for extra flavour and texture.
Sprouted Moong Bean Powder, Soya Sauce powder, Carrot Powder, Garlic Powder,
Freeze-dried Vegetables (Carrot,Onion, Garlic, Green beans, Ginger), Onion Powder, Lemon Juice
Powder, Tomato Powder, Ginger Powder, Coriander Powder, Chilli Powder, Black Pepper powder, Chilli
Flakes.
Add Its Moong Pani in bowl or cup.
Pour approx. 300ml- 350 ml of hot water while stirring.
Stir it well (Add extra salt if needed). Serve with fresh toasted bread.
What makes us US?
We make soup. They make cornstarch goop and we make soup!
How? Dal Pani!
It's been a part of our palette for ages. It's light. It's healthy. It's even safe for babies. But most importantly, it's thin.
It’s the perfect base for a soup. Soups should be light, nutritious, and flavourful. Soups don’t need to be thick just because your favourite model is. No, they need to be comfy.
Plus, we add in slow roasted herbs, spices, and actual veggies to make it yummy and (even more) healthy. Why? So we can sell it and become super rich! (And maybe because we love dal pani)
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